Episodes
Episode 1
Crustacean Nation IV: Crawfish
April 27, 200921m0.0
Host Alton Brown explores a bayou staple, the delicious and sustainable alternative to lobster, the crawfish.
Episode 2
Tamale Never Dies
May 4, 200921m0.0
Quite possibly the original convenience food, tamales are ancient and delicious. Join host Alton Brown on an historical and tasty exploration of these tempting treats.
Episode 3
American Classics IV: Spaghetti With Meat Sauce
May 18, 200921m0.0
Although usually considered an Italian dish, spaghetti with meat sauce proves to be an American classic as host Alton Brown explores its origins.